Aseguramiento de la calidad de los productos pesqueros / por H.H. Huss
Material type:
TextSeries: Documento técnico de pesca / FAO ; ; 334Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO) , 1997Description: 174 p. ; 30 cmISBN: - 92-5-303446-7
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca do Parlamento (c) SALA LECTURA | 639 20466 (Browse shelf(Opens below)) | Available | 1019438 |
Total holds: 0
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